| Management number | 232717201 | Release Date | 2026/06/21 | List Price | US$6.43 | Model Number | 232717201 | ||
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If you or your kids were raised in the 90s then this one is for you! Get fired up with this Rugrats Roggenbier Reptar! You may not be breathing fire after drinking this, but you might be a little hot under the collar after brewing with rye*
Roggenbiers are a spicy historical beer from Germany, similar to a dunkelweizen (dark wheat beer) but featuring Rye Malt instead of wheat malt for a delicious, slightly spicy taste, reminiscent of pumpkernickel. Using a classic wheat beer yeast, you will get a hint of banana and clove that perfectly complements the malt bill.
Go on. Get in touch with your inner firebrething dinosaur. You know you want to!
*Just kidding. We include a bag of rice hulls with this one to ensure a smooth brewday with no stuck, sticky mashes.
KegLand All Grain Recipe Kits are tried and true recipes. All recipes are designed and tested in house, as well as award winning recipes or designed by noted home brewing luminaries such as David Heath. We also have a range of kits brough to you by the breweries themselves!
All KegLand Recipe Kits are best enjoyed from the keg! However, they are also suitable for bottling or canning.
Every kits comes complete with all malt, yeast and hops required!
Please select your batch size and milling option when ordering.
1 x KL36344 Hallertau Blanc - (25g Pellet Hop)
1 x KL13611 LalBrew Premium Series - Munich Classic Yeast x 11g
Use this link for the RAPT Profile: Lallemand Munich Classic Ale Yeast
2.9kg x Maris Otter - Simpsons (UK)
0.9kg x Rye Malt - Weyermann (GER)
0.5kg x Munich Dark - Barrett Burston (AUS)
0.2kg x Carafa Type 1 - Weyermann (GER)
0.2kg x Crystal Malt Dark - Simpsons (UK)
1 x KL08136 Rice Hulls - 1kg
• Target Original Gravity: 1.047
• Estimated Final Gravity: 1.012
• Target IBU: 16
• Estimated ABV: 4.6
Quantities of grain, hops and yeast are scaled up for double batches.
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form